Skinny Oreo Cheesecake Popsicles

Although I love cheesecake an awful lot, it’s not something that I can eat as often as I’d like. I mean, there’s no problem with me, I would be able to cook (and eat!) one everyday; but you know that you’ve been having way too much cheesecake when there are tears in your friend’s eyes when you tell them what’s for dessert again.

Which I still don’t get is how anyone could ever get tired of eating cheesecake. There’s not such thing as a cheesecake overload, it’s never too much!
BUT. They’re weird. So weird that they seem to stop liking cheesecake when they’ve been having it for dessert like four weeks in a row. Bizarre, right?
So they asked me to make any other different dessert. Anything, they beg, but not cheesecake again.
And does it mean I can’t get any cheesecake?? Because sure I’d be able to make one just for myself and polish it off on my own (did you even doubt it?), but let’s be honest, that’s not the best thing that could happen to my skinny jeans, is it??
That’s why I made up these popsicles. Creamy, tangy, sweet, cheesecake-y goodness perfectly portion controlled that you can put together in seconds. What’s not to love about it?
I healthified my recipe for Oreo Cheesecake, making it lighter so I could have two. Hey, don’t look at me like that, old habits die hard!
Honestly guys, these are so so so good that will satisfy any cheesecake craving you can have. And they’re in popsicle form, c’mon who doesn’t love popsicles?? It’s like cheesecake on a stick, now that’s fabulous!
So guys make these and don’t share them with the cheesecake haters in your life. Because they’ll surey want some once they see how delish they look. But hey, they said they wanted no more cheesecake, so noy way I’m sharing these! 😉
Skinny Oreo Cheesecake Popsicles
Yields 4
These taste just like cheesecake on a stick, but they're bit healthier!
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  1. 250 gr. 2% greek yogurt
  2. 250 gr. light cream cheese
  3. 2 vanilla sugar sachets (16 gr. or 1tbsp.)
  4. 1 tsp. lemon juice (optional, but it adds the cheesecake characteristic tangyness)
  5. a few drops of stevia extract, or to taste
  6. 5 oreos (crushed)
  1. This is easy peasy, guys. Whisk all of the ingredients (except oreos!) with an electric mixer. You can also do it by hand, but make sure that your cream cheese is softened, otherwise it would be impossible to mix. Crush the oreos and add them to the mixture. Spoon the mixture into the popsicle molds (it isn't going to be pourable) and freeze until solid.
  2. Enjoy!
earthly taste
And if you still crave a proper cheesecake, you can also have this Mixed Berries Cheesecake (which is also lightened up so hmm you can have two slices):
On a side note, let me tell you that I have to travel to Madrid tomorrow to take my CAE exams and I won’t be home until the weekend. Sorry in advance for not being able to reading your blogs and posting new recipes! I hope that at least it is worth it and I can do well in my exams!
Consuelo xx


  • Reply dolega August 20, 2013 at 6:12 pm

    Preciosa, pues vegetariano conocía uno en el centro pero hace un tiempo fuí y lo habían cambiado de estilo, pero por el centro, chueca, Pza de Santa Ana… la zona es preciosa y hay sitios que se come muy bien.
    Seguro que te van a salir los exámenes genial, ya lo verás.
    ¡Besazo y suerte!

    • Reply Consuelo Morcillo August 23, 2013 at 10:21 pm

      Muchas gracias, al final se me dieron medianamente bien 😉

  • Reply yeste lima August 20, 2013 at 8:39 pm

    Hola Consuelo, hija, me vas a matar.¿sabes que comparto tu ansiosa locura por la tarta de queso? Yo también “era” capaz de comerme una casi entera, ¡Dios, que hartura de diabetes! un día me lío la manta a la cabeza y me hago una para mí sola cambiando el azúcar por ya sabré yo qué.

    Suerte con los exámenes, que digo suerte…pero si los vas a sacar seguro…


    • Reply Consuelo Morcillo August 23, 2013 at 10:22 pm

      Pues estás de suerte, porque estos polos los he probado a hacer con otros edulcorantes, y se quedan igual de bien. Ya me dirás qué tal si los pruebas.
      ¡Muchísimas gracias! 🙂

  • Reply Pamela @ Brooklyn Farm Girl August 20, 2013 at 9:30 pm

    First, I love oreos and I love cheesecake so you just made me a super happy girl with this recipe. I used to not like cheesecake at all, because it reminds me of other white foods I have fears of, but I got over that… and now I’m having cheesecake for dessert all the time!

    • Reply Consuelo Morcillo August 23, 2013 at 10:23 pm

      There’s nothing better than cheesecake for dessert 😉
      I’m glad you like it!

  • Reply Josefine August 20, 2013 at 9:50 pm

    Yum! These look delish 😀
    I think you came up with a great sub for the cheesecake 😉 Haha – I love this idea, cunning you!
    And I really love how you lighten up a lot of your desserts 😀

    • Reply Consuelo Morcillo August 23, 2013 at 10:24 pm

      I love to lighten up to so I can have more lol
      Thanks a lot, I’m really glad you like them 🙂

  • Reply Ruthy @ Omeletta August 20, 2013 at 10:32 pm

    Don’t ever let anyone make you feel like you need to apologize for such delicious looking popsicles! 🙂 Oreo and cheesecake on their OWN is perfect, so this is even better. Good luck on your exams!

  • Reply Erin | The Emerging Foodie August 21, 2013 at 1:21 am

    Wow, these look awesome! What a fun idea. And your popsicle maker is such a fun shape!

    • Reply Consuelo Morcillo August 23, 2013 at 10:24 pm

      Thank you so much! It’s from SilkoMart in case you’re interested 😀

  • Reply Cindy Fanning August 21, 2013 at 4:49 am

    Yum! These look delicious! I love anything made with greek yogurt. I can’t seem to get enough of this stuff. I’ve never seen molds like these. I love the shape. 😀
    Good luck with your exams.

    • Reply Consuelo Morcillo August 23, 2013 at 10:25 pm

      Yes indeed, that stuff is good on just about everything! Thanks a million, Cindy! x

  • Reply Ashley August 21, 2013 at 2:42 pm

    Oreo cheesecake popsicles? Yes please! These sound awesomeee! I’ve been wanting to make popsicles all summer … and just haven’t gotten around to it. I think I’ve been missing out!

    • Reply Consuelo Morcillo August 23, 2013 at 10:26 pm

      You definitely should before summer is over! Let me know if you try them ;-*

  • Reply Monet August 22, 2013 at 1:04 am

    What a fabulous and easy way to enjoy cheesecake. And I love the addition of greek yogurt. Now I can call it healthy! Thank you for sharing yet another delicious post. I hope you are having a beautiful Wednesday. We’re almost to the weekend!

    • Reply Consuelo Morcillo August 23, 2013 at 10:27 pm

      That was exactly my point, I love greek yogurt everything! Thanks a lot, I hope you have a fantastic weekend! x

  • Reply Stephanie @ Eat My Tortes August 22, 2013 at 6:45 am

    Mmmmmm! SUCH a good idea! Good luck with your exams!

  • Reply momofnine August 22, 2013 at 2:50 pm

    These sound so wonderful.You have outdone yourself again! You always make everything look easy and Beautiful. Thank you!

  • Reply Allie|Baking a Moment August 22, 2013 at 10:24 pm

    Mmm, oreos & cheesecake! Loving how light this sounds, & your popsicle molds are so different! Best of luck with your exams!

    • Reply Consuelo Morcillo August 23, 2013 at 10:28 pm

      I’m really glad you like them! And thanks a lot, I think everything went well! :-*

  • Reply Kristi @ Inspiration Kitchen August 23, 2013 at 5:09 am

    Seriously Consuelo? What are you doing to me? I am SERIOUSLY IN LOVE WITH THESE. Girl, just stop it. 🙂 Ok, no…please don’t. I’m a huge cheesecake fan too, and I’m so eating some of these.

    • Reply Consuelo Morcillo August 23, 2013 at 10:28 pm

      Hahaha I’m glad you like them, Kristi! I hope you give them a try and love them as much as I did ;–*

  • Reply Esperanza August 23, 2013 at 10:46 pm

    ay madreeeeeeeeeeeee!! esto si que lo tengo yo que probaaaaaaar!!!! facil y rico!! y al toque de tarta de queso ¡¡yo soy de las tuyas!! no entiendo como pueden soltar lagrimas (si no es de emocion) por tener tarta de queso de postre!! (aunque sea el mismo postre durante años, da igual, no lo entiendo) 🙂
    Me encanta!!

    • Reply Consuelo Morcillo August 24, 2013 at 3:41 pm

      ¡Pues yo tampoco lo entiendo! ¡Menuda paliza que se merecen, vaya! Me alegro de que te gusten, ya me contarás si los pruebas 😉
      Besazos x

  • Reply Christin@SpicySouthernKitchen August 25, 2013 at 3:46 pm

    Your popsicles look fabulous Consuelo and I love the molds!

  • Reply Stacy | Wicked Good Kitchen September 7, 2013 at 1:45 pm

    Lovely skinny ice pops, Consuelo! I just adore cheesecake and Oreos. So clever to make them “skinny” with Greek Yogurt and stevia. Pinning!

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